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How to reinvent Luxembourg’s most beloved bank by using their strenght?
Les Moulins de Kleinbettingen, anchored in the Luxembourg countryside for centuries, have taken a new step in the market by launching two new product ranges under “Le Moulin 1704” brand. Accompanied by our team, they unveiled this new brand of pasta as well as a range of 100% Luxembourg flour.
The main objective was to position “Le Moulin 1704” brand as a symbol of tradition, quality and Luxembourg know-how.
By highlighting family history and the transmission of know-how since 1704, the brand aimed to establish an emotional connection with consumers and strengthen its image as a player committed to sustainable and responsible agriculture.
“Le Moulin 1704” brand has its origins in a rich family history, with Jean Muller, 11th generation, as guarantor of this tradition since 1704. The logo proudly incorporates this date, while the slogan “La Tradition du Savoir-Faire” evokes the very essence of the brand.
To strengthen its commitment to sustainable agriculture, “Le Moulin 1704” has worked closely with local farmers since 2007, promoting the “Produits du Terroir” sector and respecting the principles of biodiversity and soil preservation.
The launch of the brand was accompanied by a communication campaign highlighting the history of transmission and know-how of the Muller family. Initially marketed exclusively at Cactus, Le Moulin 1704 products are now available throughout major retailers, with a one-minute advertising spot broadcast on our screens to mark this event.
How to reinvent Luxembourg’s most beloved bank by using their strenght?